The paradox of food waste and hunger

Claire van Enk created Farm to Feed Kenya to connect farmers and people suffering from hunger. Photo: Micky Schepers-Farm to Feed Kenya

Av: Maria Malmsten

The paradox of hunger, food loss and waste is a global issue. All around the world, a third of all produced food never reaches the consumer. Claire van Enk has created Farm to Feed Kenya to bring about change in these issues, while striving for a healthier planet.

29 april, 2021, English, Long read, Magazine

How NGOs work with organic agriculture and community development

Day farmers outside Trichy, Photo: Klara Bengtsson.

Av: Klara Bengtsson

FUF Lund Magazine has interviewed Birgitta Göransson Liste, the chairperson of the Swallows India Bangladesh to hear about work, civil society and the role of rural- and community development. The organisation has been working with rural development in India and Bangladesh for the last 60 years. One area of focus has been small-scale organic agriculture.

29 april, 2021, English, Interview, Magazine

The Ignorance of Indigenous Needs

Energy infrastructure in rural areas is a threat to indigenous livelihoods Photo: Jason Blackeye/Unsplash

Av: Alice Castensson och Julia Mühlhauser

The effects of climate change endanger humans all over the world. Nonetheless, indigenous people - who contributed the least - are doubled affected. As countries are increasingly implementing adaptation strategies, renewable energy is often raised as the solution - with large projects being constructed in rural areas. This however overlooks the interests of indigenous peoples living in these areas.

29 april, 2021, English, Interview, Magazine

The Need for Small-Scale Rural Renewable Energy Projects in Development

Solar energy is often successfully used in small-scale renewable energy projects Photo: Berkeley Lab/Flickr.com

Av: Ian Granit

With the increasing focus on decarbonizing the world's energy systems, it is easy to forget that approximately a billion people worldwide live without access to electricity. Without it, clean water, transport, education, and many more aspects of everyday life become inaccessible. 

27 april, 2021, Chronicle, English, Magazine

Bridging the Rural Literacy Divide

Rural areas face a double burden in securing traditional and digital literacy Photo: Pixabay

Av: Emily Elderfield och Larissa Lachmann

Living in rural areas can hugely affect children’s chances of completing education; UNICEF estimates that children in rural areas are more than twice as likely to not attend school compared to their urban peers. Luckily, travelling libraries are one way to ensure that people can enjoy reading, regardless of where they live.

27 april, 2021, Chronicle, English, Magazine

Migrant agricultural workers in Italy are exploited

A Senegalese migrant worker displaying harvested tomatoes at an Italian tomato farm. Photo: Trafficking in Persons Office, Flickr

Av: Chiara D’Agni och Sofus Malte Rønberg

The agricultural sector in Southern Italy depends heavily on foreign labour forces coming from other EU member states or third countries. However, seasonal agricultural workers are more likely to experience violations of their rights. This is in order to reduce the producers’ wage costs as well as the prices charged to consumers in many countries including the Nordics.

27 april, 2021, English, Magazine, News article

The Global Repercussion of Farmer Protests in India

Members of various farmers associations are protesting against new laws impacting the agricultural sector, in Pendjab, India . Photo: Randeep Maddoke; randeepphotoartist@gmail.com, CC0, via Wikimedia Commons

Av: Anne Eliassen Theys

Since November 2020, thousands of Indian farmers protested on the streets of New Delhi against Prime Minister Modi’s agricultural reforms. Despite the fact that the government opposes international interference, this seemingly local matter has international consequences.

26 april, 2021, English, Magazine, News article

More can be done to reduce food waste

The variety of terms such as “best before”, “sell by”, “eat by”, “expires on” need simplification and tailoring to regional contexts to help reduce food waste. Photo: mnplatypus/Pixabay

Av: Alexandru Mocanu

The 2030 Agenda for Sustainable Development is calling for halving the global food waste. Although high-income economies are generally assumed to display more wasteful patterns, food waste hits the Global South the hardest.

26 april, 2021, Chronicle, English, Magazine