A fair climate change requires food sovereignty

Of: Fanny Skarborg Butler and Linn Rabe

World food consumption today accounts for a quarter of greenhouse gas emissions and Sweden must switch to agriculture, but the opposite is happening at EU level. We need a policy that supports a sustainable and fair conversion of the agricultural system for food sovereignty, write Fanny Skarborg Butler and Linn Rabe from Framtidsjorden.

April 6, 2021, Debate